Caramel Crunch

Indulge yourself with a Caramel Crunch!

Enjoy a mouthwatering combination of indulgent milk chocolate, topped with salted caramel flakes and a trio of chocolate coated biscuit pearls.

An exquisite treat for any occasion!

Handmade in the garden of England, in the heart of The National Fruit Collection at our state of the art, 5* Food Hygiene rated premises - Our ‘Choccy HQ’ using only the finest continental chocolates, which we believe is the perfect ‘Kakawa’ mix and oozes pure luxury and indulgence.

Ingredients & Allergens 

Milk chocolate (Min cocoa solids 37%) sugar, cocoa butter, whole milk powder, cocoa mass, whey powder, soya lecithin E322, vanilla extract. "salted butter caramel (sugar, glucose syrup, sweetened condensed milk, salted butter, water)” White Chocolate 37.1% (Sugar, Cocoa Butter, Whole Milk Powder, Whey (Milk) Powder, Emulsifier Soya Lecithin, Natural Vanilla Flavour), Cereal 24.3% (Rice Flour, Wheat Flour, Sugar, Wheat Bran, Malted Barley, Salt, Raising Agent: Calcium Carbonate, (E170)*, Emulsifier: Sunflower Lecithin (E322)), Dark Chocolate 19.1% (Sugar, Cocoa Mass, Cocoa Butter, Emulsifier: Soya Lecithin, Natural Vanilla Flavour), Milk Chocolate 18.6% (Sugar, Whole Milk Powder, Cocoa Butter, Cocoa Mass, Whey (Milk) Powder, Lactose (Milk), Emulsifier: Soya Lecithin, Natural Vanilla Flavour, Flavour: Vanillin), Glazing Agent (E414*), Chocolate Cocoa Solids: 35% min, Milk Chocolate Cocoa Solids: 25% min, *Processing Agent

May contain traces of nuts, dairy, wheat, gluten, seeds, eggs, soy, sulphites due to production environment

STORAGE INSTRUCTIONS

- Please keep chocolates in a cool dry place, away from strong odours. We do not advise chocolates to be kept in the fridge.

- All products have a minimum 6-month shelf life unless specifically stated.