Crack into springtime bliss with our Easter-inspired chocolate slab!

Generously studded with a delightful medley of chocolate malt covered spheres, squidgy brownie cubes and crunchy honeycomb nibbles. Every bite delivers a satisfying crunch against our smooth milk chocolate base.

Perfect for sharing (or not!) this festive season—a celebration wrapped in cocoa goodness.

Ingredients & Allergens                     

Sugar, cocoa butter, cocoa mass, whole milk powder, whey powder, soya lecithin E322, vanilla extract. Sugar, Glucose Syrup, Palm Kernel Oil, Palm Oil, Raising Agent (Sodium Bicarbonate), Sugar, Skimmed MILK Powder, Cocoa Butter, Glucose Syrup, BARLEY Malt Extract, Cocoa Mass, Palm Fat, Whey Permeate (MILK), MILK Fat, Emulsifiers (SOYA Lecithin, E492), Palm Kernel Fat, WHEAT Flour, Raising Agents (E341, E501, E500), WHEAT GLUTEN, Whey Powder (MILK), Salt, Glazing Agent (Pectins). White Granulated Sugar, Sweetened Condensed Milk (Milk,Sugar), Fondant (Sugar, Glucose Syrup, Water), Glucose Syrup,Palm Oil, Cocoa Powder, Belgian Chocolate (Cocoa Mass, Sugar,Cocoa Butter, Soya Lecithin, Natural Vanilla Flavouring), Butter Oil (from Milk), Vegetable Glycerine E422. Sugar, Wheat Flour, Palm Oil Whey Powder (Milk), Corn Starch, Fat Reduced Cocoa Powder (3.7%), Skimmed Milk Powder

All products are made in an environment that handles, gluten, milk, eggs, peanuts, nuts, soya, sulphites Which may result in cross-contamination through allergen and ingredient transference

STORAGE INSTRUCTIONS

- Please keep chocolates in a cool dry place, away from strong odours. We do not advise chocolates to be kept in the fridge.