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As Easter approaches, the age-old question arises: what delicious chocolate treat will you be making this year? Will you dive into the world of filled chocolate eggs, with layers of gooey caramel waiting to be discovered? Or perhaps you'll opt for the classic Easter bar or an egg-shaped slab that's sure to satisfy your sweet tooth?

Decisions, Decisions

Choosing between a filled chocolate egg and an Easter bar is no easy task. It's like trying to pick your favourite flavour of ice cream - impossible! Each option has its own unique appeal, making the decision even more challenging.

Filled Chocolate Egg: A Sweet Surprise

Imagine cracking open a chocolate egg to reveal a luscious caramel filling oozing out. It's like a treasure hunt for your taste buds! The combination of rich chocolate and creamy caramel is a match made in dessert heaven. Plus, the element of surprise adds an extra layer of excitement to your Easter celebrations.

Easter Bar or Egg-shaped Slab: Classic Comfort

On the other hand, opting for an Easter bar or an egg-shaped slab is like wrapping yourself in a cozy blanket of chocolatey goodness. It's familiar, comforting, and oh-so satisfying. Whether you prefer a simple milk chocolate bar or a decadent slab with nuts and fruits, there's something undeniably comforting about biting into a classic Easter treat.

The Verdict

So, what will it be this Easter? Will you go for the filled chocolate egg, with its tantalising layers of caramel waiting to be discovered? Or will you stick to the classic comfort of an Easter bar or an egg-shaped slab? Whichever you choose, one thing is for sure - your taste buds are in for a treat!

Each time slots can accommodate up to 8 participants.

Parent/Guardian supervision is required for anyone under the age of 18. (Supervising adult does not need to book a slot)

Location - 75-77 Oxford Street, Whitstable, Kent, CT5 1DA

During this session you will use our state of the art milk or white chocolate tempering machines, and selection of toppings* to create your very own chocolate masterpiece! 

Our session times include setting/wrapping time for the chocolate, during this time you are welcome to explore Whitstable high street, perhaps a wander along the beach or around the harbour - alternatively you are welcome to relax and enjoy a hot drink, shake or waffle in our seating area whilst your chocolate has time to set and be wrapped.

Milk chocolate - contains dairy, and soya

Dark chocolate - contains soya

Due to the nature of our products/processes, and your chosen toppings your product may include nuts, dairy, wheat, gluten, seeds, eggs, soy, sulphites, nuts, peanuts and products containing these allergens are used on the premises.

Making time - This varies depending on the individual, and chosen product.

Setting time - 15-20 minutes 

*Toppings may be limited to a set selection.

This workshop is an open session which caters for up to 8 participants per workshop - please note that others may be in attendance during your booked time slot. Parent/Guardian supervision is required

Workshop slots are non transferable and non refundable. When booking your workshop places you agree to the applicable t&cs.

T&Cs 

https://cdn.shopify.com/s/files/1/0278/4762/2720/files/T_C_s_-_Workshops.pdf?v=1630933100