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Kakawa Artisan Chocolate & Co Ltd

Dark Chocolate Irish Cream Fondant Creams

Dark Chocolate Irish Cream Fondant Creams

$6.24 USD
$6.24 USD
Sale Sold out
Taxes included. Shipping calculated at checkout.

Savour the luxurious taste of Rich Dark Chocolate Irish Cream Fondant Creams, where indulgence meets tradition in every bite.

Each exquisite piece combines the smooth, rich flavours of Irish cream with the deep, velvety intensity of dark chocolate, creating a harmonious and irresistible taste experience.

100g/12pcs ℮

Ingredients & Allergens                     

Fondant 63% (sugar, glucose syrup, water), Dark Chocolate 36% (cocoa mass, sugar, cocoa butter, emulsifier: SOYA lecithin), Irish Cream Flavour, Colour: plain caramel, Stabiliser: invertase

Dark Chocolate contains: Cocoa solids 55% minimum


All products are produced, handled, stored and packaged in an environment that handles, gluten, milk, eggs, peanuts, soya, sulphites

STORAGE INSTRUCTIONS

- Please keep chocolates in a cool dry place, away from strong odours. We do not advise chocolates to be kept in the fridge.

- This product has a up to a 12 month shelf life unless specifically stated.

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FAQ's

  • Delivery

    Orders are dispatched Monday – Friday. We do not dispatch orders on weekends or bank holidays and we aim to dispatch within 1-3 working days of receiving your order.

    Please note that during seasonal peaks, especially Christmas (Nov – Dec) and Easter (March - April), it may take longer than 5 working days for your order to be processed.

  • Storage

    - Please keep chocolates in a cool dry place, away from strong odours. We do not advise chocolates to be kept in the fridge.

    - All products have a minimum 6-month shelf life unless specifically stated on the product.

  • Product Values

    - Fresh ingredients

    - Made by hand in small batches

    - Vegetarian

    - Made in the UK (Whitstable)

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