Kakawa Artisan Chocolate & Co Ltd
Crystallised Ginger | Dark Chocolate
Crystallised Ginger | Dark Chocolate
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These delicious topped drops, are perfect for anytime of day, and the perfect addition for an after dinner treat.
Handmade in the garden of England, at our chocolaterie in Whitstable, Kent using only the finest continental chocolate blends, which we believe is the perfect balance of richness and indulgence. Our milk chocolate contains a minimum of 37% cocoa solids.
Ingredients & Allergens - 170g ℮
Dark chocolate (min 53% cocoa solids), Sugar, Cocoa butter, Cocoa mass, Emulsifier; Soya lecithin, Natural vanilla.Ginger (55%), Sugar, Acidity Regulator: Citric Acid, Sodium Hydrogen Carbonate; Preservative: Sulphur Dioxide
May contain traces of nuts, dairy, wheat, gluten, seeds, eggs, soy, sulphites due to production environment
STORAGE INSTRUCTIONS
- Please keep chocolates in a cool dry place, away from strong odours. We do not advise chocolates to be kept in the fridge.
- All products have a minimum 6-month shelf life unless specifically stated.
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FAQ's
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Delivery
Orders are dispatched Monday – Friday. We do not dispatch orders on weekends or bank holidays and we aim to dispatch within 1-3 working days of receiving your order.
Please note that during seasonal peaks, especially Christmas (Nov – Dec) and Easter (March - April), it may take longer than 5 working days for your order to be processed.
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Storage
- Please keep chocolates in a cool dry place, away from strong odours. We do not advise chocolates to be kept in the fridge.
- All products have a minimum 6-month shelf life unless specifically stated on the product.
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Product Values
- Fresh ingredients
- Made by hand in small batches
- Vegetarian
- Made in the UK (Whitstable)